Chao đậu Mikiri sau khi mua về phải pha thêm gia vị mới có thể dùng để chấm, đặc trưng của chao là vị mặn, béo, bùi…Để có món chấm chao ngon, bạn chỉ lấy viên chao, tán nhỏ mịn, cho thêm bột ngột, nhiều đường, ớt, chanh và nước ấm.
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